Incubator Kitchen nurturing equity for Grand Rapids area food entrepreneurs
Downtown Market Incubator Kitchen launches equity along with small food businesses in Grand Rapids area.
Downtown Market Incubator Kitchen launches equity along with small food businesses in Grand Rapids area.
The Diatribe is moving forward with its plans of establishing The Emory Arts and Culture Center at 2440 Division South, just south of Burton Street.
The number of breweries continues to grow in the U.P., appeasing locals and travelers alike.
Tech Week GR underlines Grand Rapids’ claim to the Silicon Valley of the Midwest. The Right Place and other strategic partners have created a foundation for helping technology companies thrive in Grand Rapids, driven by the live event.
Many are surprised to learn of West Michigan’s place in the international fashion industry scene. The Grand Rapids area is home to many designers, stylists, and 10+ different apparel and accessory manufacturers. Many of them are focusing on sustainability, shifting away from the wasteful footprint the industry is known for.
Issue Media Group is excited to announce the relaunch of its online, community-informed, digital publication in the Upper Peninsula. UPword will focus on innovation, talent, entrepreneurship, social innovation, and community development, while featuring U.P.-based talent.
A Black-owned, woman owned business, Last Mile Cafe is opening a physical location at 1006 Hall St. SE that will package, roast and distribute its coffee brand as well as serve as a coffee shop.
Lakeshore Advantage is seeking business stabilization projects for funding under the American Rescue Plan Act. Applicants should submit letters of intent by Sept. 22.
Grand Rapids Opportunities for Women, GROW is rebranding as Grow because it serves all genders across nine West Michigan counties.
Woman-, minority-owned Tastefull Vegan Frozen Dessert Shop in Wyoming serves naturally sweetened vegan ice cream and frozen desserts without the top eight food allergens.
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